Oral Skills and Competence
| 1. year | 2. year | 3. year | 4. year | 5. year | |||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. semester / credit | 2. semester / credit | 3. semester / credit | 4. semester / credit | 5. semester / credit | 6. semester / credit | 7. semester / credit | 8. semester / credit | 9. semester / credit | 10. semester / credit | ||||||||||
| 2Gy | 3 | ||||||||||||||||||
Language of instruction: Hungarian
Methods of assessment: Based on oral presentation of memorising exercises, problem solving, performing exercises on oral technique individually or in groups.
Marking method: Based on exam results and in class participation.
Exam requirement: demonstration of exercises on breathing technique and articulation, reciting memorised prose with the appropriate intonation and accentuation.
Teaching methods: following the demonstration of exercises, problem solving individually or in groups.
Recommended study methods: Loud practice with the aid of an audiotape recorder.
Course description, major areas of study (per semester):
Students learn the following: breathing while speaking, articulation, rhythm, changes of speech, accentuation, intonation.